Aandwsayre said she served radish chips fried in peanut oil to her family the other night and they were so good, I wanted to try them! I didn’t have peanut oil at the time, so I used what I had. I also found a recipe for microwave potato chips.
Here is what my mandolin slicer produced. I used each blade to see what it would do…
I didn’t realize till later there was a thinner slice option. Oh well, I’ll have to try that next time. I haven’t used this tool in awhile!
I tried both versions – microwaved and fried. Learning as I go….
(On the left are some kale chips too!)